Jobs in Japan
Hospitality / Food / Tourism

[Mitaka City, Shimo-renjaku] A popular job! Morning shift♪ 1 minute walk from Mitaka Station / Facility cleaning at sauna & bathing & cafe ・Cleaning of men's and women's powder areas (cleaning and replenishing lockers, washbasins, mirrors, and amenities) ・Floor cleaning (vacuuming and mopping), wiping down equipment ・Toilet cleaning

Skills and qualifications:

• Middle-aged individuals active
• Seniors active
• Early morning work
• Overtime within 20 hours per month
• Close to station
• Side jobs allowed
• No experience OK
• Gaps in employment OK
• Uniform provided
• Part-time workers welcome
• No educational background required

- Late-night cleaning of sauna facilities - Cleaning of shower rooms, bathtubs, toilets, sauna rooms, and common areas - Other general cleaning-related tasks.

Skills and qualifications:

Two days off per week

Freshness Burger is a burger cafe loved by the local community. Responsibilities include cash register service, order delivery, cooking and assisting in the preparation of burgers and pasta, and maintaining hygiene in the store (maintenance and disinfection of cooking utensils and cleaning).

Skills and qualifications:

• Weekends off
• 2 days off per week
• Shift work system

In the food and beverage industry, take your experience to the next level. Utilize your experience in cooking, customer service, and store management to demonstrate your abilities in a role with discretion. Daily decisions and actions directly lead to results in this environment. You can broaden your experience not only in store operations but also in head office roles, or elevate your career towards future independence! Our company supports your desire to grow and helps you achieve your aspirations. [Listed on the Tokyo Stock Exchange Standard] Garden Co., Ltd. will be listed on November 22, 2024. We provide an environment where those who work hard are rewarded, based on a stable foundation. ~Supporting "Growth" through Systems~ ✓ Regular evaluation system every three months ✓ Clear promotion criteria with scoring ⇒ Evaluating multiple items such as understanding of store operations and procedures, behavioral evaluations, and attendance in hygiene training. Garden clarifies roles according to ranks. Promotions are not hindered by a supervisor's preferences, even if abilities, results, and efforts are present. Your work will be fairly evaluated. ~Revisiting the "Norms" of the Restaurant Industry~ ✓ Bonuses tripled in two years! ⇒ Average bonus payment is four months! ✓ 116 annual holidays + special leave ✓ Average number of paid leave days taken: 9.8 days ✓ To prevent unjust overtime, working hours are checked and managed weekly at the head office ✓ Female maternity leave acquisition rate is 100% Male maternity leave acquisition rate is 62% and the return rate after maternity leave is 100%! ----------------- Job Openings ----------------- Store Employees at Directly Managed Stores ■ Most employees are Japanese ■ Japanese is used in business operations ✦Specific Job Duties Cooking, preparation, customer service, ordering Training new employees, creating and managing work schedules Sales management, inventory management, etc. Depending on your previous experience and abilities, we will assign you responsibilities and discretion. You will be in a position to be deeply involved in store development as a core part of operations. ------------------------- An Environment Where Future Paths Open Up ------------------------- - Master the path of a store manager "Path of a Top Store Manager" - Aim for business responsibility or company executive "Path of Organizational Management" - Challenge for head office roles "Path to Head Office Appointment" We have multiple options available! Of course, there are also support systems for those aiming for independence! ✦✦Currently in a Recruitment Strengthening Period!✦✦ New stores are opening one after another! In conjunction with this, the joining bonus is increasing from 500,000 to 1,000,000 yen! This applies to applications made within this month.

Skills and qualifications:

• 3 years of experience in the food and beverage industry (including part-time work)
• 1 year of experience as a store manager
• No educational background or gaps in employment required
• Japanese is used in business operations
• Cooking, preparation, customer service, ordering, training new employees, creating and managing work schedules, sales management, inventory management.

Company overview:

Currently operating about 200 stores mainly in the Tokyo metropolitan area! <Business formats as of July 2023> Ichikakuya (Iekei Ramen) Yokohama-do (Iekei Ramen) Teraccho. (Back fat, Edo miso, Tonkotsu ramen) Daruma no Me, Abura Soba Sohonten, Ichikakudo, Shinagawa Seimenjo (Tonkotsu ramen, Abura soba) Ichiryuu (Hakata Tonkotsu Ramen) Yamashita Honki Udon Meat Sushi Jounetsu no Suta Meshi Dondon (Rice bowls) Teppan Kingdom, Steak no Ousama (Steak, Hamburg) Hawaiian (Cafe, Dining) MARZAC MARZAC7 (Bar) Kaiten Sushi Premium Kaiou

Cooking Assistant / Small Bakery and Deli / Sales / Cooking. This job involves making and selling seasonal deli items using locally sourced vegetables and fruits, as well as sweets that are gentle on the body, focusing on those without white sugar and gluten-free. The main tasks will include the production of side dishes, cakes, and baked goods such as cookies.

Skills and qualifications:

• Training available
• Salary increase available
• No overtime
• Customer service included
• Side jobs allowed
• Casual dress
• Employee discounts available
• Preference for experienced candidates
• No educational background required
• English not required